Raw banana croquette

I love experimenting cooking different dishes... I found the Raw banana croquette recipe in the Saturday - Pune News line of Indian Express few years ago.  This is a signature dish of one of the restaurants...

I have made this several times and this can be eaten by Diabetic patients who cannot eat the normal Aloo tikki.

Ingredients :

Raw Green Banana - 3

Jeera Powder - 1 tsp

Pepper Powder 1 tbsp

Salt to taste

Cheese - 3 small cubes

Finely cut onions - 2

Chilli - 2 to 3

Corriander leaves - 1/4th cup

Bread Crumbs

Maida

Milk

Method :

Steam or cook the raw banana in a pressure cooker for just 2 whistle so that it is not overcooked.  Cool it and mash the same.  Add all ingredients up to Corriander leaves and mix them to a dough.  Make long croquette's and just dust them in the maida flour.  Dip this in the milk and roll them in the bread crumbs and deep fry till golden brown..  Serve with Green Chutney or Sauce.